
Lucignano
Average annual production
100,000 bottles
Total vineyard extention
15 ha
Planted varietals and extension
Sangiovese - 10 ha
Ciliegiolo - 2 ha
Canaiolo - 1 ha
Merlot - 2 ha
Vine training system
Guyot
Cordon spur
Cultivation method in the vineyard
Grass is left or not depending on the vigour of the vines
Type of viticulture
Certified organic - the vineyards are certified organic
Lucignano
Owner Troiani family
Year of Establishment 1959
Agronomist Matteo Troiani
Winemaker Paolo Caciorgna
Sangiovese - 10 ha
Ciliegiolo - 2 ha
Canaiolo - 1 ha
Merlot - 2 ha
Average annual production
100,000 bottles
Total vineyard extention
15 ha
Planted varietals and extension
Sangiovese - 10 ha
Ciliegiolo - 2 ha
Canaiolo - 1 ha
Merlot - 2 ha
Vine training system
Guyot
Cordon spur
Cultivation method in the vineyard
Grass is left or not depending on the vigour of the vines
Type of viticulture
Certified organic- the vineyards are certified organic
Harvest Period
Mid September - Beginning of October