Vegan

Barbaresco Cottà

The small vineyard of Cottà located in the municipality of Neive was purchased by family in the 1970’s. It was then vinified separately for the first time in 2015, and is considered another historic soul of the Barbaresco area. This vineyard is where the Tortonian imprint from the land gives complex and long lived wines.

Certified by "The Green Experience"

Appellation
Barbaresco DOCG
Region
Piedmont go to region
Zone
Barbaresco
Varietals
Nebbiolo 100%
Wine Type
Red wine

Nebbiolo

Year of planting
1962, 1996
Soil type
Marl, with a prevalence of limestone, light clay and sand
Exposure
South West
Altitude
240 masl
Average production/year
2,000 btls
Method of Harvest
By Hand
Organic status
Sustainable
Type of yeast and fermentation
Controlled fermentation with conventional yeasts
Vessel of aging
German and Austrian oak cask of 15hl
Length of aging
At least 20 months
Vegan
Yes

Tasting Notes

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