Centonze
Cerasuolo di Vittoria Classico
Description
- Appellation
- Cerasuolo di Vittoria DOCG
- Region
- Sicily go to region
- Zone
- Marsala
- Varietals
- Nero d'Avola 60% - Frappato 40%
- Wine Type
- Red wine
Tasting Notes
Serving temperature 16-18 °C
Pairings Excellent with mixed roasts and with medium aged cheese
Color Bright red
Nose Pleasant floral and sour black cherry notes
Palate Fresh, harmonic, long finish
Nero d'Avola
- Soil type
- Calcareous
Frappato
- Soil type
- Calcareous
- Grape yield per hectare tons
- 6-8
- Average production/year
- 5,000 btls
- Organic status
- Conventional
- Type of yeast and fermentation
- Controlled fermentation with indigenous yeasts
- Vessel of fermentation
- Stainless steel tanks
- Temperature of fermentation
- 23 °C
- Length of fermentation
- 10-12 days
- Vessel of aging
- Stainless steel vat and bottle
- Length of aging
- 6 months steel tank and 6 months bottle
- Btls per Cs
- 12 Btls
- Pallet dimension
- 100x120 cm, h 170 cm
- Pallet configuration
- 15 cs x 5 layers = 75 cs/pallet
- Barcode Btl
- 8003140180641