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Filomusi
Cerasuolo d’Abruzzo Superiore
Description
- Appellation
- Cerasuolo d'Abruzzo Superiore DOC
- Region
- Abruzzo go to region
- Zone
- Tocco di Casauria
- Varietals
- Montepulciano 100%
- Wine Type
- Rosé wine
Tasting Notes
Serving temperature 10-12 °C
Pairings Pasta dishes, risotto, vegetable soup, broth, consomme, white meat, vegetable omelettes, dishes with innards, fish, soufflè, soft cheese
Color Cherry rose colour with cyclamen colour nuances
Nose Strawberry, ripe rose, violet notes
Palate Fruity, cherry, blackberry, bitter almond finish
Montepulciano
- Year of planting
- 1968, 1980
- Soil type
- Sandy, clayey, mixed texture
- Exposure
- East, South East
- Grape yield per hectare tons
- 10
- Average production/year
- 5.000 btls
- Organic status
- Sustainable
- Type of yeast and fermentation
- Controlled fermentation with conventional yeasts
- Vessel of fermentation
- Stainless steel vat
- Length of fermentation
- 14-15 days
- Vessel of aging
- Stainless steel vat
- Length of aging
- 4-5 months
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 80x120 cm, h 170 cm
- Pallet configuration
- 10 cs x 5 layers = 50 cs/pallet
- Barcode Btl
- 8052080180044
