Il Palazzino
Toscana Stagi
Description
- Appellation
- Toscana IGT
- Region
- Tuscany go to region
- Zone
- Monti in Chianti
- Cru
- Bertinga, Argenina
- Varietals
- Colorino 100%
- Wine Type
- Red wine
Tasting Notes
Serving temperature 18 °C
Pairings Red meat, elaborate pasta and rice dishes
Color Intense ruby red
Nose Red fruit, spicy
Palate Full in the mouth, supple, flavourful, evident tannins, fresh
Colorino
- Vineyard extension
- 1 ha
- Year of planting
- 2001
- Soil type
- Calcareous, skeletal
- Exposure
- South
- Altitude
- 360 masl
- Grape yield per hectare tons
- 4
- Average production/year
- 2,500 btls
- Method of Harvest
- By Hand
- Organic status
- Organic EU certified
- Type of yeast and fermentation
- Spontaneous fermentation with indigenous yeasts
- Length of maceration
- 22 days
- Temperature of fermentation
- 26 °C
- Length of fermentation
- 7 days
- Vessel of aging
- Old barriques
- Length of aging
- 18 months
- Vegan
- Yes
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 80x120 cm, h 180 cm
- Pallet configuration
- 10 cs x 5 layers = 50 cs/pallet
- Barcode Btl
- 8032568341617