Bio

Pignoletto Frizzante Colli Bolognesi Prà Martino

Prà Martino is a 2.8-hectare vineyard in one of the most suitable areas to produce Pignoletto Colli Bolognesi, Montebudello. The family has been in this area since 2012 and knows the qualitative value of the wines of the Bolognesi Hills very well. The vines are from the late 1990s and therefore relatively young, but the Pignoletto has always shown its potential to the fullest in this area.

Description

Appellation
Pignoletto Frizzante Colli Bolognesi DOCG
Region
Emilia Romagna go to region
Zone
Valsamoggia
Varietals
Grechetto Gentile 100%
Wine Type
Sparkling

Tasting Notes

Serving temperature 10 °C

Pairings Aperitifs, fish-based first courses, white meats

Color Straw yellow

Nose Peach, apricot

Palate Good acidity, aromatic persistence

Producer

Le Origini dal 1919

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Region

Emilia Romagna

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Download Technical Sheet

Ratings Page

Grechetto Gentile

Vineyard extension
2.8 ha
Year of planting
2001
Soil type
Clay, silt
Exposure
South West
Altitude
230 masl
Grape yield per hectare tons
8
Average production/year
20,000 btls
Method of Harvest
By Hand
Number of Sortings / Passes Through Vineyard
1
Organic status
Organic
Type of yeast and fermentation
Controlled fermentation with conventional yeasts
Vessel of fermentation
Stainless steel
Temperature of fermentation
19 °C
Length of fermentation
4 days
Vessel of aging
Stainless steel
Length of aging
5 weeks
Residual Sugar
10 g/l
Low SO2
Yes
Packaging 750 ml
Btls per Cs
12 Btls
Pallet dimension
100x120 cm, h 195 cm
Pallet configuration
11 cs x 5 layers = 55 cs/pallet
Barcode Btl
8056666880106

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