Terre Siciliane Grillo

Mediterranean herbs dominate the effusive aromas of this wine with a striking note of curry leaf. Light, bright and crisp with a very dry lemon finishing. Drink now.
Appellation
Sicilia DOC
Region
Sicily go to region
Zone
Alcamo
Varietals
Grillo 100%
Wine Type
White wine

Grillo

Year of planting
1998
Soil type
Medium texture tending to calcareous
Exposure
South West
Altitude
400 masl
Grape yield per hectare tons
8
Average production/year
12,000 btls
Method of Harvest
By Hand
Length of maceration
12 days
Vessel of fermentation
Steel tank
Temperature of fermentation
23-26 °C
Length of fermentation
7 days
Vessel of aging
Steel tank and bottle
Length of aging
8 months in steel tank and 4 months in bottle

Tasting Notes

Serving temperature 10-12 °C

Pairings Fish and shellfish courses, soft cheeses

Color Pale yellow

Nose Fruity with citrus notes of grapefruit and orange blossom

Palate Very pleasant wine for its fragrance and persistence. Intense, sapid and evident mineral notes

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