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Terre Siciliane Nero d’Avola

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Description
Vineyard
Production & Farming

Appellation: Sicilia DOC

Region: Sicily go to region

Zone: Alcamo

Varietals: Nero d'Avola 100%

Wine Type: Red wine

Nero d'Avola

Year of planting: 2002

Soil type: Medium texture tending to calcareous

Exposure: South West

Altitude: 400 masl

Grape yield per hectare tons: 8

Average production/year: 12,00 btls

Tasting Notes

Serving temperature 18 °C

Palate Superbly bold fruit-driven flavors that range from black cherry to prune, sapid supported by a fresh acidity, it is well balanced with evident mineral notes, Light tannin.

Description

Wine Type: Red wine

Zone: Alcamo

Varietals: Nero d'Avola 100%

Production & Farming

Grape yield per hectare tons: 8

Average production/year: 12,00 btls

Vinification & Aging

Tasting Notes

Serving temperature: 18

Palate: Superbly bold fruit-driven flavors that range from black cherry to prune, sapid supported by a fresh acidity, it is well balanced with evident mineral notes, Light tannin.