Barbera d’Alba Superiore Mezzavilla

Description

Appellation
Barbera d'Alba DOC
Region
Piedmont go to region
Zone
Canale d'Alba
Cru
Mezzavilla
Varietals
Barbera 100%
Wine Type
Red wine

Tasting Notes

Serving temperature 16-18 °C

Pairings Excellent with flavourful dishes, particularly suited for grilled meat, roasts, seasoned cheese

Color Bright red with purple reflection when young, intense ruby red after ageing

Nose Delicate, ethereal, with ripe fruit notes

Palate Dry, full bodied

Barbera

Vineyard extension
1.3 ha
Year of planting
1963
Soil type
Marly-clayey
Exposure
South East
Average production/year
13,000 btls
Organic status
Sustainable
Type of yeast and fermentation
Controlled fermentation with conventional yeasts
Length of fermentation
10-12 days
Vessel of aging
Barrique
Length of aging
12-18 months depending on the vintage
Packaging 750 ml
Btls per Cs
12 Btls
Pallet dimension
80x120 cm, h 135 cm
Pallet configuration
10 cs x 5 layers = 50 cs/pallet
Barcode Btl
8051414360756

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