Vegan

Bozner Leiten Alto Adige

Description

Appellation
Alto Adige DOC
Region
Trentino Alto Adige go to region
Zone
Bolzano
Varietals
Schiava 85% - Lagrein 15%
Wine Type
Red wine

Tasting Notes

Serving temperature 10-12 °C

Pairings Hors d'oeuvres, speck, cured meat, white roast or grilled meat, mild cheese, also with elaborate fish dishes

Color Light and bright ruby red

Nose Fruity and intense with fresh notes of underbrush berries, hard black cherry and violet

Palate Round and well balanced

Producer

Putzenhof

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Region

Trentino Alto Adige

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Download Technical Sheet

Ratings Page

Schiava

Year of planting
1969, 1989
Soil type
Sandy, porphyric
Exposure
South West
Altitude
360 masl

Lagrein

Year of planting
1969, 1989
Soil type
Sandy, porphyric
Exposure
South West
Altitude
360 masl
Grape yield per hectare tons
10
Average production/year
8,000 btls
Organic status
Conventional
Type of yeast and fermentation
Controlled fermentation with indigenous yeasts
Vessel of fermentation
Stainless steel vat
Vessel of aging
Stainless steel vat
Length of aging
6 months
Vegan
Yes
Packaging 750 ml
Btls per Cs
12 Btls
Pallet dimension
80x120 cm, h 139 cm
Pallet configuration
9 cs x 4 layers = 36 cs/pallet

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