Download Technical Sheet
Ratings Page- Appellation
- Alto Adige DOC
- Region
- Trentino Alto Adige go to region
- Zone
- Bolzano
- Varietals
- Pinot Nero 100%
- Wine Type
- Red wine
Pinot Nero
- Vineyard extension
- 1.4 ha
- Year of planting
- 1965, 2005
- Exposure
- South West
- Altitude
- 500-600 masl
- Grape yield per hectare tons
- 8
- Average production/year
- 5000 btls
- Length of maceration
- 15-20 days
- Length of fermentation
- 5 days
- Vessel of aging
- French oak casks of a capacity of 10-15 hectolitres
- Length of aging
- 18 months
Tasting Notes
Serving temperature 16-18 °C
Pairings Red and white meat dishes. Cheese
Color Ruby red
Nose Underbrush berries, violets, spices.
Palate Full in the mouth, noble and evident tannins. Supple and persistent finish with spicy notes found in the nose.
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