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Caggiano
Serving temperature 12 °C
Pairings Elaborate fish dishes, fresh cheese
Color Golden yellow
Nose White flowers, ripe fruit, mineral
Palate Supple with a good aromatic persistence of spices and of tobacco
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Fiagre is an acronym of the two wines that compose it, with 70% Fiano di Avellino and the remaining 30% Greco di Tufo. In the 1990’s, making the blend was fashionable, and this was the first white wine vinified in the cellar in 1995. A wide range on the palate, with soft, long-lasting aromas of sweet spices and blond tobacco.
Fiano | Greco | |
Soil type | Clay – Limestone mix | Clay – Limestone mix |
Exposure | South West | South West |
Altitude | 400 | 400 |