Vegan

Greco di Tufo Devon

Appellation
Greco di Tufo DOCG
Region
Campania go to region
Zone
Tufo
Varietals
Greco 100%
Wine Type
White wine

Greco

Soil type
Clay – Limestone mix
Exposure
South West
Altitude
500 masl
Grape yield per hectare tons
6,5
Average production/year
30.000 btls
Method of Harvest
By Hand
Organic status
Conventional
Type of yeast and fermentation
Controlled fermentation with indigenous yeasts
Vegan
Yes

Tasting Notes

Serving temperature 10-12 °C

Pairings Hors d'oeuvres, fish dishes, white meat

Color Bright yellow

Nose Tropical fruit, peach and almond blossom

Palate Dry, fresh, balanced, pleasant aftertaste of almonds

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