
Gianni Brunelli
Serving temperature 18-20 °C
Pairings Red meats, grilled meats, aged cheeses
Color Ruby red
Nose Flowers and berries, it depends on the vintage
Palate Wet stones sensations and minerality due to the Galestro soil components , great elegance and good acidity.
Created by the blend of a careful selection of our 4 cru. Shows the best qualities of Sangiovese, with complex evolution of bouquet, succulent acidity and silky tannins. Combines finesse and body, structure and elegance.
Sangiovese | |
Vineyard extension | 6 ha |
Soil type | Soil with important presence of marl |
Exposure | South, South East, South West |
Altitude | 500 |