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Köfererhof
Kerner Alto Adige Valle Isarco
- Appellation
- Alto Adige Valle Isarco DOC
- Region
- Trentino Alto Adige go to region
- Zone
- Bolzano
- Varietals
- Kerner 100%
- Wine Type
- White wine
Kerner
- Vineyard extension
- 3,6 ha
- Year of planting
- 1980
- Soil type
- Gravel made of silt and of sand of morainic origin
- Exposure
- South
- Altitude
- 650 masl
- Grape yield per hectare tons
- 10
- Average production/year
- 25.000 btls
- Organic status
- Conventional
- Type of yeast and fermentation
- Controlled fermentation with conventional yeasts
- Length of maceration
- 6 hours on the skin
- Temperature of fermentation
- 20 °C
- Vessel of aging
- Stainless steel vat
Tasting Notes
Serving temperature 10-12 °C
Pairings Hors d'oeuvres, dishes with more or less elaborate sauces, seafood
Color Greenish yellow-golden yellow
Nose Fruity with aromatic notes
Palate Pleasant, fresh, sapid, well structured
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