La Cadalora
Pinot Grigio Vigneti delle Dolomiti Gazzi
Description
- Appellation
- Vigneti delle Dolomiti IGT
- Region
- Trentino Alto Adige go to region
- Zone
- Trento
- Cru
- Gazzi
- Varietals
- Pinot Grigio 100%
- Wine Type
- White wine
Tasting Notes
Serving temperature 12-13 °C
Pairings White meat, roast fish with aromatic herbs
Color Straw yellow with golden reflections
Nose Flint and high mountain hay notes
Palate Dry, medium acidity, good body
Pinot Grigio
- Vineyard extension
- 1 ha
- Soil type
- Calcareous, medium textured, skeletal, rich in clay
- Exposure
- South
- Grape yield per hectare tons
- 8
- Average production/year
- 5.000 btls
- Organic status
- Organic Not Certified
- Type of yeast and fermentation
- Controlled fermentation with conventional yeasts
- Vessel of fermentation
- Barrique
- Temperature of fermentation
- 18-20 °C
- Vessel of aging
- 30% oak barriques, 70% steel tanks
- Length of aging
- 12 months and 12 months bottle finishing
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 100x120 cm, h 150 cm
- Pallet configuration
- 11 cs x 5 layers = 55 cs/pallet
- Barcode Btl
- 8032605401632
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 80x120 cm, h 150 cm
- Pallet configuration
- 8 cs x 5 layers = 40 cs/pallet
- Barcode Btl
- 8032605401632
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