
La Giustiniana
Serving temperature 10 °C
Pairings Lobster, sea food Risotto, white meats
Color Straw yellow
Nose Fine, intense, fruity, golden apples, pears, citrus
Palate Fresh and complex, quite soft, ample and balanced, hint of mint on the aftertaste
Cortese | |
Soil type | Altered gravels with alluvial coverings of ferrettized clays |