Vegan

Vino Rosso Can&Gat

Can&Gat ( dog & cat, in Piedmontese dialect) is a wine dedicated not only to the Lano's love for the animals that wander in the rows of vines and around the estate, but above all to the friendly and harmonious contrast between two very different elements, Barbera and Dolcetto, which make up this fun and sociable wine.

Description

Appellation
Vino Rosso
Region
Piedmont go to region
Zone
San Rocco Seno d'Elvio
Varietals
Barbera 50% - Dolcetto 50%
Wine Type
Red wine

Tasting Notes

Serving temperature 18 °C

Pairings Appetizers, meat-based first courses, red meat second courses, non-mature cheeses. Also recommended with the traditional Piedmontse first course Tajarin al Ragù

Color Ruby red

Nose Hints of red fruits and floral notes

Palate Full-bodied, soft and harmonious with a small acidity typical of the Barbera grape

Barbera

Year of planting
1990
Soil type
Calcareous tending to clay
Exposure
South-West
Altitude
200-250 masl

Dolcetto

Year of planting
1990
Soil type
Calcareous tending to clay
Exposure
South-West
Altitude
200-250 masl
Grape yield per hectare tons
8
Average production/year
4.000 btls
Method of Harvest
By Hand
Organic status
Conventional
Type of yeast and fermentation
Spontaneous fermentation with indigenous yeasts
Length of maceration
8-10 days
Vessel of fermentation
Concrete tanks
Temperature of fermentation
20-25 °C
Length of fermentation
7-10 days
Vessel of aging
Concrete tanks & stailness steel tanks
Length of aging
6 months
Malolactic Conversion
Yes
Low SO2
Yes
Vegan
Yes

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