Le Calcinaie
Chianti Colli Senesi Riserva Santa Maria
Description
- Appellation
- Chianti Colli Senesi DOCG
- Region
- Tuscany go to region
- Zone
- Colle Val d'Elsa
- Cru
- Santa Maria delle Fornaci
- Varietals
- Sangiovese 95% - Canaiolo 5%
- Wine Type
- Red wine
Tasting Notes
Serving temperature 18 °C
Pairings Grilled steak, Tuscan Pecorino cheese, rice and pasta dishes with meat sauce
Color Intense ruby red
Nose Ripe red fruit, elegant, intense
Palate Supple, intense, persistent, velvety tannins
Sangiovese
- Vineyard extension
- 1 ha
- Year of planting
- 1973
- Soil type
- Medium texture of Pliocenic origin
- Exposure
- South West
Canaiolo
- Year of planting
- 1973
- Soil type
- Medium texture of Pliocenic origin
- Exposure
- South West
- Grape yield per hectare tons
- 4,5
- Average production/year
- 3.000 btls
- Organic status
- Organic
- Type of yeast and fermentation
- Controlled fermentation with conventional yeasts
- Length of fermentation
- 7 days
- Vessel of aging
- Large oak casks
- Length of aging
- 18 months
- Vegan
- Yes
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 80x120 cm, h 165 cm
- Pallet configuration
- 10 cs x 5 layers = 50 cs/pallet
- Barcode Btl
- 8032542652654