Etna Rosso Prefillossera

Appellation
Etna DOC
Region
Sicily go to region
Zone
Catania
Varietals
Nerello Mascalese 90% - Nerello Cappuccio 10%
Wine Type
Red wine

Nerello Mascalese

Soil type
Black, brownish volcanic sand; volcanic rocks
Exposure
North
Altitude
750 masl

Nerello Cappuccio

Soil type
Black, brownish volcanic sand; volcanic rocks
Exposure
North
Altitude
750 masl
Average production/year
1500 btls
Method of Harvest
By Hand
Type of Yeast
Indigenous
Vessel of fermentation
500 L french oak rotary barrels
Vessel of aging
500 L french oak barrels and bottle
Length of aging
24 months in 500 L french oak barrels and 12 months in the bottle
Packaging 750 ml
Btls per Cs
12 Btls
Pallet dimension
80x120 cm
Pallet configuration
10 cs x 5 rows = 50 cs
Total height of pallet
180
Barcode Btl
8058776910193

Tasting Notes

Serving temperature 18-20 °C

Color Ruby red

Nose Rich and deep bouquet of red berries and volcanic ash combined with intense balsamic and flinty scents

Palate Powerful on the palate, with velvety tannins, persistent and intense, with a pleasant sapid finish

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