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Pira
Barolo Marenca
Description
- Appellation
- Barolo DOCG
- Region
- Piedmont go to region
- Zone
- Serralunga d'Alba
- Cru
- Marenca
- Varietals
- Nebbiolo 100%
- Wine Type
- Red wine
Tasting Notes
Serving temperature 16-18 °C
Pairings Cheese, game, "risotto" with truffle
Color Intense garnet red
Nose Fresh, great complexity of aromas, wild berries, vanilla, chocolate, aromatic herbs
Palate Vigorous, rich in extracts, pleasant tannins, powerful
Nebbiolo
- Vineyard extension
- 2 ha
- Year of planting
- 1990
- Soil type
- Calcareous-clayey
- Exposure
- South, South West
- Altitude
- 350 masl
- Grape yield per hectare tons
- 5-5,5
- Average production/year
- 7.000 btls
- Method of Harvest
- By Hand
- Organic status
- Sustainable
- Type of yeast and fermentation
- Controlled fermentation with indigenous yeasts
- Length of maceration
- 18-22 days
- Vessel of fermentation
- Stainless steel
- Temperature of fermentation
- 26-28 °C
- Length of fermentation
- Approximately 10 days
- Vessel of aging
- French and slavonian oak cask
- Length of aging
- 24 months
- Malolactic Conversion
- Yes
- Vegan
- Yes
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 80x120 cm, h 180 cm
- Pallet configuration
- 10 cs x 5 layers = 50 cs/pallet
- Barcode Btl
- 8032603251673
Packaging 1.5 L
- Btls per Cs
- 1 Btls
- Barcode Btl
- 8032603251666
