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Prendina
Garda Sauvignon Valbruna
Of the three clones of Sauvignon used for this wine, one is Italian and the other two are French. The position and the soil conditions give this Sauvignon a special character which is able to emphasize the structure and the vegetable and fruit notes leaving the pepper tone for the end.
Certified by "SQNPI" (Italian Quality System of Integrated Production)
- Appellation
- Garda DOC
- Region
- Lombardia go to region
- Zone
- Mantova
- Varietals
- Sauvignon Blanc 100%
- Wine Type
- White wine
Sauvignon Blanc
- Vineyard extension
- 2 ha
- Year of planting
- 1999
- Soil type
- Calcareous
- Exposure
- North South
- Grape yield per hectare tons
- 8
- Average production/year
- 10.000 btls
- Organic status
- Sustainable
- Type of yeast and fermentation
- Controlled fermentation with conventional yeasts
- Vegan
- Yes
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 100x120 cm, h 150 cm
- Pallet configuration
- 15 cs x 4 layers = 60 cs/pallet
- Barcode Btl
- 8002689037508
Tasting Notes
Serving temperature 12-13 °C
Pairings Rice and pasta dishes, white meat, fish, as an aperitif
Color Bright golden straw yellow
Nose Complex and fragrant, fruity, slightly vegetal, aromatic and mineral
Palate Supple, fresh, intense and persistent
