Download Technical Sheet
Ratings Page
Putzenhof
- Appellation
- Alto Adige DOC
- Region
- Trentino Alto Adige go to region
- Zone
- Bolzano
- Varietals
- Schiava 85% - Lagrein 15%
- Wine Type
- Red wine
Schiava
- Year of planting
- 1969, 1989
- Soil type
- Sandy, porphyric
- Exposure
- South West
- Altitude
- 360 masl
Lagrein
- Year of planting
- 1969, 1989
- Soil type
- Sandy, porphyric
- Exposure
- South West
- Altitude
- 360 masl
- Grape yield per hectare tons
- 10
- Average production/year
- 8.000 btls
- Organic status
- Conventional
- Type of yeast and fermentation
- Controlled fermentation with indigenous yeasts
- Vessel of fermentation
- Stainless steel vat
- Vessel of aging
- Stainless steel vat
- Length of aging
- 6 months
- Vegan
- Yes
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 80x120 cm, h 139 cm
- Pallet configuration
- 9 cs x 4 layers = 36 cs/pallet
Tasting Notes
Serving temperature 10-12 °C
Pairings Hors d'oeuvres, speck, cured meat, white roast or grilled meat, mild cheese, also with elaborate fish dishes
Color Light and bright ruby red
Nose Fruity and intense with fresh notes of underbrush berries, hard black cherry and violet
Palate Round and well balanced
