Pinot Nero Alto Adige

Producer

Putzenhof

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Region

Trentino Alto Adige

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Download Technical Sheet

Ratings Page
Appellation
Alto Adige DOC
Region
Trentino Alto Adige go to region
Zone
Bolzano
Varietals
Pinot Nero 100%
Wine Type
Red wine

Pinot Nero

Vineyard extension
1.4 ha
Year of planting
1965, 2005
Exposure
South West
Altitude
500-600 masl
Grape yield per hectare tons
8
Average production/year
5000 btls
Length of maceration
15-20 days
Length of fermentation
5 days
Vessel of aging
French oak casks of a capacity of 10-15 hectolitres
Length of aging
18 months

Tasting Notes

Serving temperature 16-18 °C

Pairings Red and white meat dishes. Cheese

Color Ruby red

Nose Underbrush berries, violets, spices.

Palate Full in the mouth, noble and evident tannins. Supple and persistent finish with spicy notes found in the nose.

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