Falanghina del Sannio

The wine made from Falanghina grapes is straw yellow in colour with a characteristic aromatic complexity with hints of ripe white fruit and safe leaves, fresh sapid and mineral on the palate. It is an ideal wine to accompany fish-based hors d'oeuvres, especially raw and grilled fish. We recommend serving at a temperature of 8 degrees .C
Falanghina del Sannio DOP
Campania go to region
Falanghina 100%
Wine Type
White wine


Grape yield per hectare tons
Average production/year
150.000 btls
Organic status
Type of yeast and fermentation
Controlled fermentation with conventional yeasts

Tasting Notes

Serving temperature 8 °C

Pairings Sea food, clams pasta, lobster

Color Pale straw yellow

Nose Intense, aromatic, white peach, mineral hints

Palate Quite fresh, round, medium bodied, sapid, mineral, quite persistent

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