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Filomusi
Serving temperature 8-10 °C
Pairings Rice and pasta dishes with fish and vegetables, delicate fish dishes
Color Golden straw yellow
Nose Intense, very delicate fruity notes
Palate Dry, fresh, slightly sapid
Pecorino | Cococciola | Sauvignon | |
Year of planting | 2008 | 2008 | 2008 |
Soil type | Sandy (30-35%) - clayey | Sandy (30-35%) - clayey | Sandy (30-35%) - clayey |
Exposure | South West | South West | South West |