Bio

Vino Nobile di Montepulciano La Ripa

The quality-selected grapes come from the highest part of the Ripa vineyard, composed of 'Delle Querce' and 'Il Poggio' land parcels. In these area the soil and the microclimate ensures richness and concentration to the grapes. 'La Ripa' represents the best selection from the two land parcels. It is a deep and complex wine with intense aromas, with an aging potential of  15-20 years and expressing its unique identity.

Description

Appellation
Vino Nobile di Montepulciano DOCG
Region
Tuscany go to region
Zone
Montepulciano
Varietals
Sangiovese 100%
Wine Type
Red wine

Tasting Notes

Sangiovese

Vineyard extension
1.7 ha
Year of planting
2001
Soil type
Clayey-calcareous with presence of rocks
Exposure
South West
Altitude
250-300 masl
Average production/year
290 btls
Method of Harvest
By Hand
Organic status
Biodynamic Not Certified
Type of yeast and fermentation
Spontaneous fermentation with indigenous yeasts
Vessel of fermentation
Truncated-cone stainless steel vats
Length of fermentation
15-20 days
Vessel of aging
First-use French oak barrels not toasted
Length of aging
18-20 months
Packaging 750 ml
Btls per Cs
12 Btls
Pallet dimension
100x120 cm, h 173 cm
Pallet configuration
14 cs x 5 layers = 70 cs/pallet
Barcode Btl
8052679760022

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