Buca delle Rane
Prosecco Extra Dry
Description
- Appellation
- Prosecco DOC
- Region
- Veneto go to region
- Zone
- Prosecco DOC Area
- Varietals
- Glera 85% - Indigenous white grapes 15%
- Wine Type
- Sparkling
Tasting Notes
Serving temperature 6 - 8 °C
Pairings Extremely versatile for all occasions during the whole day. Enjoy the freedom to fantasize about combinations
Color Pale yellow with straw highlights
Nose Hints of green apples, plums, pears and apricots, plus floral notes of jasmine, acacia and wisteria
Palate Subtle and harmonious, with the fresh fruit pulp component still dominant. The well-balanced, intense finish lingers
Glera
Indigenous white grapes
- Grape yield per hectare tons
- 15
- Average production/year
- 20.000 btls
- Method of Harvest
- Mechanical
- Organic status
- Conventional
- Type of yeast and fermentation
- Controlled fermentation with conventional yeasts
- Vessel of fermentation
- Stainless steel
- Temperature of fermentation
- 15 -18 °C
- Length of fermentation
- 2 weeks
- Vessel of aging
- Autoclave + Bottle
- Length of aging
- 2 months in autoclave + 1 month in bottle
- Residual Sugar
- 13 g/l
- Low SO2
- Yes
- Btls per Cs
- 12 Btls