Bio

Verdicchio dei Castelli di Jesi Classico

Description

Appellation
Verdicchio dei Castelli di Jesi Classico DOC
Region
Marche go to region
Zone
Cupramontana
Varietals
Verdicchio 100%
Wine Type
White wine

Tasting Notes

Serving temperature 10-12 °C

Pairings Aperitifs, appetizers, pasta and risotto with fish sauces, grilled fish, white meats, medium-aged cheeses, sausages

Color Straw yellow with intense greenish reflections

Nose Fresh flowers and wild fennel, fresh grass, laurel, green almond and anise

Palate Remarkable mineral notes and nice delicate bitter almond on the finish

Verdicchio

Vineyard extension
30 ha
Year of planting
2004
Soil type
Calcareous-clayey
Exposure
North
Altitude
506 masl
Grape yield per hectare tons
11
Average production/year
20.000 btls
Method of Harvest
By Hand
Organic status
Organic
Type of yeast and fermentation
Controlled fermentation with indigenous yeasts
Vessel of fermentation
Stainless steel vat
Temperature of fermentation
15-16 °C
Length of fermentation
15-18 days
Vessel of aging
Stainless steel vat
Length of aging
2-3 months
Residual Sugar
1,8 g/l
Low SO2
Yes
Packaging 750 ml
Btls per Cs
12 Btls
Pallet dimension
80x120 cm, h 198 cm
Pallet configuration
12 cs x 5 layers = 60 cs/pallet
Barcode Btl
8056244900017

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Zena

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