
Santa Lucia
The property has been owned by the Perrone Capano family since 1628 and it is now run with passion by Roberto Capano, a trained oeconomist and sailing champion. Selected clones of typical grape varieties of the “Murge” region are grown: Uva di Troia, Aleatico, Bombino Nero, Negroamaro, Fiano. The Murge region is an area on the slopes of Castel del Monte, the beautiful octagonal Norman castle of the Swabian emperor Frederich the Second. The vineyards are worked as if they were a garden and the estate is now certified organic. The cellars are built underground in order to provide the ideal temperature and humidity for the maturation and the storage of the wines (please bear in mind that the temperature during summer can easily reach 43 degrees Celsius!). The estate offers Castel del Monte Rosso DOC, also in the Riserva version, and Puglia IGT wines.
Average annual production
50.000 bottles
Total vineyard extention
14 ha
Planted varietals and extension
Fiano - 1 ha
Malbec - 1 ha
Negroamaro - 1 ha
Uva di Troia - 9 ha
Bombino Nero - 1 ha
Aleatico - 1 ha
Vine training system
Guyot
Cultivation method in the vineyard
Grass is left or not depending on the vigour of the vines
Type of viticulture
Certified organic
Owner Perrone Capano family
Year of Establishment 1822
Agronomist Alfredo Tocchini
Winemaker Emilia Tartaglione
Fiano - 1 ha
Malbec - 1 ha
Negroamaro - 1 ha
Uva di Troia - 9 ha
Bombino Nero - 1 ha
Aleatico - 1 ha
The property has been owned by the Perrone Capano family since 1628 and it is now run with passion by Roberto Capano, a trained oeconomist and sailing champion. Selected clones of typical grape varieties of the “Murge” region are grown: Uva di Troia, Aleatico, Bombino Nero, Negroamaro, Fiano. The Murge region is an area on the slopes of Castel del Monte, the beautiful octagonal Norman castle of the Swabian emperor Frederich the Second. The vineyards are worked as if they were a garden and the estate is now certified organic. The cellars are built underground in order to provide the ideal temperature and humidity for the maturation and the storage of the wines (please bear in mind that the temperature during summer can easily reach 43 degrees Celsius!). The estate offers Castel del Monte Rosso DOC, also in the Riserva version, and Puglia IGT wines.
Average annual production
50.000 bottles
Total vineyard extention
14 ha
Planted varietals and extension
Fiano - 1 ha
Malbec - 1 ha
Negroamaro - 1 ha
Uva di Troia - 9 ha
Bombino Nero - 1 ha
Aleatico - 1 ha
Vine training system
Guyot
Cultivation method in the vineyard
Grass is left or not depending on the vigour of the vines
Type of viticulture
Certified organic
Harvest Period
End of August - Mid October