Roma DOC Malvasia Puntinata Topho

Topho, from the Latin "Tufo", ashes from volcanic explosions, which characterize the vineyards. Certified by "SQNPI" (Italian Quality System of Integrated Production)

Description

Appellation
Roma DOC
Region
Lazio go to region
Zone
Rome
Varietals
Malvasia del Lazio 100%
Wine Type
White wine

Tasting Notes

Serving temperature 12-14 °C

Pairings Fish soups, grilled white meat and fresh cheeses

Color Straw yellow with greenish reflections

Nose Yellow flowers and Mediterranean scrub

Palate Elegant and persistent

Malvasia del Lazio

Vineyard extension
2 ha
Year of planting
1999
Soil type
Volcanic
Exposure
East, West
Altitude
150 masl
Grape yield per hectare tons
10
Average production/year
3,000 btls
Method of Harvest
By Hand
Organic status
Sustainable
Type of yeast and fermentation
Controlled fermentation with conventional yeasts
Vessel of fermentation
Stainless steel tank
Temperature of fermentation
17 °C
Length of fermentation
10 days
Vessel of aging
Stainless steel tank
Length of aging
4 months
Packaging 750 ml
Btls per Cs
6 Btls
Pallet dimension
80x120 cm, h 177 cm
Pallet configuration
21 cs x 5 layers = 105 cs/pallet
Barcode Btl
8033675840611

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