Iovine
Campania Falanghina
Description
- Appellation
- Campania IGP
- Region
- Campania go to region
- Zone
- Sorrento
- Varietals
- Falanghina 100%
- Wine Type
- White wine
Tasting Notes
Serving temperature 8-10 °C
Pairings Pasta and rice dishes, fish cooked in a salt crust
Color Straw yellow
Nose Banana, citrus fruit
Palate Fresh, fruit with white pulp
Falanghina
- Vineyard extension
- 10 ha
- Year of planting
- 1994
- Soil type
- Volcanic (made up of volcanic deposits from eruptions of the Vesuvius)
- Altitude
- 450 masl
- Average production/year
- 100.000 btls
- Organic status
- Conventional
- Type of yeast and fermentation
- Controlled fermentation with indigenous yeasts
- Vessel of fermentation
- Stainless steel tanks
- Vessel of aging
- Stainless steel tank
- Vegan
- Yes
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 100X120 cm, h 180 cm
- Pallet configuration
- 12 cs x 5 layers = 60 cs/pallet
- Barcode Btl
- 8015283400111