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Iovine
Campania Piedirosso
Description
- Appellation
- Campania IGP
- Region
- Campania go to region
- Zone
- Pimonte
- Varietals
- Piedirosso 100%
- Wine Type
- Red wine
Tasting Notes
Serving temperature 12-14 °C
Pairings Grilled vegetables, pasta with provola cheese and zucchini, meat balls with tomato sauce, roasts
Color Ruby red
Nose Yopung, fruity, supple
Palate Full in the mouth, harmonic, velvety
Piedirosso
- Altitude
- 450 masl
- Grape yield per hectare tons
- 9
- Average production/year
- 50.000 btls
- Organic status
- Conventional
- Type of yeast and fermentation
- Controlled fermentation with indigenous yeasts
- Vegan
- Yes
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 100X120 cm, h 180 cm
- Pallet configuration
- 12 cs x 5 layers = 60 cs/pallet
- Barcode Btl
- 8015283400128
