Pratesi
Rosso Toscano Locorosso
Description
- Appellation
- Toscana IGT
- Region
- Tuscany go to region
- Zone
- Carmignano
- Varietals
- Sangiovese 100%
- Wine Type
- Red wine
Tasting Notes
Serving temperature 15-18 °C
Pairings Appetizers with cold cuts, first courses with meat sauces, grilled white and red meats, fresh cheeses.
Color Intense ruby red
Nose Fruity, fine, elegant and persistant aromas.
Palate With a good tannic structure and a measured balance, a fine and equilibrated taste with sweet, well-balanced tannins accompanied by a fresh acidity that extends into fruity notes. Elegant finish.
Sangiovese
- Vineyard extension
- 10 ha
- Year of planting
- 2014
- Soil type
- Medium stony mixture derived from Alberese-type marly limestone and argillaceous shale (eocene) and sandstone (oligocene) with a medium-high presence of skeleton. The Apennine influence is evident in the area, resulting in strong temperature variations especially in the summer period; viticulture therefore develops in a particularly suitable environment.
- Exposure
- South
- Altitude
- 150 masl
- Grape yield per hectare tons
- 6,25
- Average production/year
- 25.000 btls
- Method of Harvest
- By Hand
- Organic status
- Organic Not Certified
- Type of yeast and fermentation
- Controlled fermentation with indigenous yeasts
- Length of maceration
- 15 days
- Vessel of fermentation
- Stainless steel vat
- Temperature of fermentation
- 22-26 °C
- Length of fermentation
- 8 days
- Vessel of aging
- Stainless steel vat
- Length of aging
- 6 months
- Malolactic Conversion
- Yes
- Residual Sugar
- 0,2 g/l
- Low SO2
- Yes
- Vegan
- Yes
- Btls per Cs
- 12 Btls
- Pallet dimension
- 100x120 cm, h 160 cm
- Pallet configuration
- 15 cs x 4 layers = 60 cs/pallet
- Barcode Btl
- 8033087740004
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Pratesi