![](https://marcdegrazia.com/wp-content/uploads/2023/07/bottle_Pira_Barbera_-Alba_Superiore.png)
Pira
Serving temperature 16-18 °C
Pairings Serve on its own, very elaborated meat dishes
Color Intense garnet red
Nose Complex, elegant, wild berries, sweet tobacco, balsamic notes
Palate Rich, opulent, harmonic, extraordinary persistence
The Serralunga cru ‘par excellence’ is undoubtedly among the best known and most appreciated MGAs. It is a vineyard exceptionally suited to Nebbiolo and gives rise to the unique and unmistakable Barolo Vignarionda. The eye has an intense garnet red color. On the nose, a great complexity, with nuances that range from berries to sweet tobacco, to deep and intriguing balsamic hints. The palate is a rich, harmonious wine with extraordinary persistence.
Nebbiolo | |
Vineyard extension | 1 ha |
Year of planting | 1994 |
Soil type | Calcareous-clayey |
Exposure | South West |
Altitude | 330 |