![](https://marcdegrazia.com/wp-content/uploads/2023/02/bottle_caggiano_fiano_di_avellino_riserva_vigna_isca.png)
Caggiano
Serving temperature 18-20 °C
Pairings First courses with game sauces, medium-aged cheeses, white and red meats
Color Intense ruby red
Nose Fruity, red berry notes, long aromatic finish with black pepper and green bell pepper notes
Palate Warm, soft, fresh, quite tannic, well balanced, persistent
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Aglianico | |
Soil type | Clay – Limestone mix |
Exposure | South West |
Altitude | 350 |