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Marengo
Barbera d’Alba Vigna Pugnane
Description
- Appellation
- Barbera d'Alba DOC
- Region
- Piedmont go to region
- Zone
- Castiglion Falletto
- Cru
- Pugnane
- Varietals
- Barbera 100%
- Wine Type
- Red wine
Tasting Notes
Serving temperature 16 °C
Pairings Red meat, meat dishes in general
Color Intense ruby red
Nose Fruity, red fruit
Palate Full-bodied, warm, supple, fruity
Barbera
- Vineyard extension
- 0,38 ha
- Year of planting
- 1998
- Soil type
- Mixed clay and silt tending to calcareous
- Exposure
- South East
- Grape yield per hectare tons
- 5
- Average production/year
- 3.200 btls
- Method of Harvest
- By Hand
- Organic status
- Sustainable
- Type of yeast and fermentation
- Spontaneous fermentation with indigenous yeasts
- Length of fermentation
- 5-6 days
- Vessel of aging
- Barriques (15% new), bottle
- Length of aging
- 10 months, 4 months bottle finishing
- Vegan
- Yes
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 80x120 cm, h 155 cm
- Pallet configuration
- 10 cs x 5 layers = 50 cs/pallet
- Barcode Btl
- 8032601541479
Packaging 750 ml
- Btls per Cs
- 6 Btls
- Pallet dimension
- 80x120 cm, h 164 cm
- Pallet configuration
- 11 cs x 8 layers = 88 cs/pallet
- Barcode Btl
- 8032601541479
