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Vigne Sannite
Beneventano Bianco Agostinella
- Appellation
- Beneventano IGP
- Region
- Campania go to region
- Zone
- Castelvenere
- Varietals
- Aglianico 100%
- Wine Type
- White wine
Aglianico
- Vineyard extension
- 2 ha
- Year of planting
- 2009
- Soil type
- Clayey-calcareous
- Exposure
- South East
- Altitude
- 300 masl
- Grape yield per hectare tons
- 10
- Average production/year
- 10.000 btls
- Method of Harvest
- By Hand
- Number of Sortings / Passes Through Vineyard
- 1
- Organic status
- Conventional
- Type of yeast and fermentation
- Controlled fermentation with conventional yeasts
- Vessel of fermentation
- Stainless steel vat and tonneaux
- Temperature of fermentation
- 15 °C
- Length of fermentation
- 20 days
- Vessel of aging
- Stainless steel vat and tonneaux
- Length of aging
- 3 years
- Residual Sugar
- 3 g/l
- Low SO2
- Yes
Tasting Notes
Serving temperature 10 °C
Pairings Suitable for all kinds of occasions
Color Straw yellow
Nose Intense with notes of yellow fruits
Palate Delicate, that recalls yellow pulp fruits
