
Vigne Sannite
Serving temperature 18 °C
Pairings Pork chops, medium aged cheese, game
Color Deep ruby red tending to garnet
Nose Intense, fruity, plum, raspberry
Palate Dry, velvety, quite round, tannic, fresh, quite long
Vigne Sannite
Vigne Sannite
Vigne Sannite
Vigne Sannite
Vigne Sannite
Vigne Sannite
Vigne Sannite
The Aglianico wine flaunts a ruby red colour tending to garnet with ageing; it is fruity with hints of
raspberry and plum, a full and complex bouquet, dry and velvety. It is a perfect accompaniment to first
courses based on meat or meat sauce, and main courses of grilled red meat. We recommend serving it at a temperature of 18° C.
Aglianico |