![](https://marcdegrazia.com/wp-content/uploads/2023/06/bottle_livia_fontana_langhe_nebbiolo.png)
Livia Fontana
Serving temperature 16-17 °C
Pairings Perfect pairing with structured dishes, tending towards sweet and eventual fatness
Color Red
Nose Intense, rich and fruity
Palate Cherry taste that fades into berries. Notes of sweet spices such as cloves and timut pepper. Balsamic sensations at the end. Full-bodied and well balanced with a long and persistent finish
The Barbera d’Alba is among the most traditional wine varieties of the Langa area. The vineyard is located right at the entrance to the estate cellar, in the municipality of Castiglione Falletto. Pure Barbera grapes, along with a long maturation in big casks, makes it a versatile wine, with an extreme territorial identity. The glass is tinged with vivid ruby red, with hints of ripe fruit and spices on the nose. The result is an intense, elegant, and fresh wine with extreme drinkability and pleasantness.
Barbera | |
Vineyard extension | 3 ha |
Year of planting | 2007, 2010 |
Soil type | Marls of Sant’Agata Fossils with presence of sand |
Exposure | East |
Altitude | 300 |