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Malabaila
Serving temperature 9-12 °C
Pairings Excellent as an aperitif and with paté, raw shellfish and soft cheeses
Color Rose with amber reflections, creamy froth with fine and persistent perlage
Nose Rose and peony notes.
Palate Fresh and with an intense body. Notes of red fruit and peach emerge and then have a finish with menthol note
Malabaila
Malabaila
Malabaila
Malabaila
Malabaila
Malabaila
Malabaila
Malabaila
Malabaila
Malabaila
Malabaila
Malabaila
Malabaila
Malabaila
Nebbiolo | |
Vineyard extension | 0,7 ha |
Year of planting | 1991 |
Soil type | Marly-sandy |
Exposure | North West |
Altitude | 260 |