Download Technical Sheet
Ratings Page
La Morandina
Moscato d’Asti
Description
- Appellation
- Moscato d'Asti DOCG
- Region
- Piedmont go to region
- Zone
- Castiglione Tinella
- Varietals
- Moscato Bianco 100%
- Wine Type
- Moscato
Tasting Notes
Serving temperature 5 °C
Pairings Perfect as an aperitif and excellent with fruit as peaches and apricots flavored with mint
Color Yellow with greenish reflections
Nose Scents of orange flowers, gardenia, mint, sage
Palate Intense, fresh, good acidity and well balanced
Moscato Bianco
- Vineyard extension
- 20 ha
- Year of planting
- 1965, 2020
- Soil type
- Limestone
- Exposure
- North West
- Altitude
- 300-350 masl
- Grape yield per hectare tons
- 8,5
- Average production/year
- 150.000 btls
- Method of Harvest
- By Hand
- Organic status
- Sustainable
- Type of yeast and fermentation
- Controlled fermentation with conventional yeasts
- Vessel of fermentation
- Stainless steel vat
- Temperature of fermentation
- 18 ( Charmat process) °C
- Length of fermentation
- 10 days
- Vegan
- Yes
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Barcode Btl
- 8032817830381
