Bio

Lambrusco di Sorbara A Giuseppe

A Giuseppe is the wine that represents 'Le Origini dal 1919' the most, mostly because it bears Alberto. & Cristina's father's name, who was very proud and had a great bond to the Lambrusco di Sorbara refermented in bottle. It comes from their vineyard in Soliera, from the oldest vines that have been planted before 1956 and that are the closest to the Secchia riverside where the soil is 'looser' and sandier. It is not a coincidence that in this vineyard there are over 1500 meters of rows of Fortana vines, a kind of plant which is very well suited to sandy soils.

Description

Appellation
Lambrusco di Sorbara DOP
Region
Emilia Romagna go to region
Zone
Modena
Varietals
Lambrusco di Sorbara 100%
Wine Type
Rosé wine

Tasting Notes

Serving temperature 10 °C

Pairings Aperitifs, first courses, white meats

Color Rosé

Nose Violet, blackberries

Palate Good acidity, aromatic persistence

Producer

Le Origini dal 1919

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Region

Emilia Romagna

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Download Technical Sheet

Ratings Page

Lambrusco di Sorbara

Vineyard extension
1,5 ha
Year of planting
1956
Soil type
Sandy
Exposure
South
Altitude
10 masl
Grape yield per hectare tons
13
Average production/year
10.000 btls
Method of Harvest
By Hand
Number of Sortings / Passes Through Vineyard
1
Organic status
Organic Not Certified
Type of yeast and fermentation
Controlled fermentation with indigenous yeasts
Length of maceration
2 hours
Vessel of fermentation
Stainless steel
Temperature of fermentation
19 °C
Length of fermentation
3 days
Vessel of aging
Bottle
Length of aging
5 months
Low SO2
Yes
Packaging 750 ml
Btls per Cs
12 Btls
Pallet dimension
100x120 cm, h 195 cm
Pallet configuration
11 cs x 5 layers = 55 cs/pallet
Barcode Btl
8000255370097

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