![](https://marcdegrazia.com/wp-content/uploads/2021/07/bottle_moccagatta_barbera_dalba.png)
Moccagatta
Serving temperature 12-14 °C
Pairings As an aperitif, delicate appetizers, fish
Color Rose
Nose Fruity
Palate Dry, fresh, harmonic
Moccagatta
Moccagatta
Moccagatta
Moccagatta
Moccagatta
Moccagatta
Moccagatta
Moccagatta
Moccagatta
Langhe Rosato is the smallest of Moccagatta’s productions and the most recent new entry of the company. Born as an experiment in 2020, it is produced from Nebbiolo grapes from a young vineyard with a cooler exposure to the northeast at a substantial altitude. The grapes are pressed, and the skins, after a short time contact, are separated through a soft pressing. The color is a delicate hot pink, and the wine is fresh and elegant, but with a good tannic component that makes it quite suitable both for apéritif or white meat dishes.
Nebbiolo | |
Vineyard extension | 0.2 ha |
Year of planting | 2018, 2019 |
Soil type | Grey marlstone with calcareous grits |
Exposure | North East |
Altitude | 300 |