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Albino Rocca
Barbera d’Alba
This is a young and fragrant Barbera d’Alba coming from the interaction between Barbera grapes produced on the right and left side of the Tanaro river. In San Rocco Seno d’Elvio and Castagnito vineyards make up a wine with lots of freshness and elegance making it a ready-to-drink with no complications.
Certified by "The Green Experience"
- Appellation
- Barbera d'Alba DOC
- Region
- Piedmont go to region
- Zone
- Alba
- Varietals
- Barbera 100%
- Wine Type
- Red wine
Barbera
- Year of planting
- 2004, 2005
- Soil type
- Marl, with limestone and good presence of sand
- Exposure
- South East to South West
- Altitude
- 240 masl
- Grape yield per hectare tons
- 8
- Average production/year
- 8.000 btls
- Method of Harvest
- By Hand
- Organic status
- Sustainable
- Type of yeast and fermentation
- Controlled fermentation with conventional yeasts
- Vessel of aging
- Stainless steel vat
- Length of aging
- 6 months
- Vegan
- Yes
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 80x120 cm, h 169 cm
- Pallet configuration
- 10 cs x 5 layers = 50 cs/pallet
- Barcode Btl
- 8032539432689
Tasting Notes
Serving temperature 16-18 °C
Pairings Suitable for the whole meal, white meat dishes, cheese
Color Ruby red with with purple reflections
Nose Intense, elegant, pleasant
Palate Clean, well-balanced
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