
Albino Rocca
Certified by "The Green Experience"
Serving temperature 18 °C
Pairings Savoury pasta dishes, grilled meat, medium seasoned cheeses
Color Deep garnet red
Nose Intense, frank, fruity, cherry, blackberry, vanilla, toasted nuts, sweet spices, complex, balsamic and mineral notes
Palate Rich, soft, fresh, fine tannins, good persistence
Albino Rocca
Albino Rocca
Albino Rocca
Albino Rocca
Albino Rocca
Albino Rocca
Albino Rocca
Albino Rocca
Albino Rocca
Albino Rocca
Albino Rocca
Albino Rocca
Albino Rocca
Albino Rocca
“Ronchi” is deeply rooted in the Rocca family’s history, as their most historical vineyard. In this Geographical Mention the family owns many parcelsall of which overlook the morning sun. For this reason every year the Barbaresco from “Ronchi” shows more complexity, potential and infinite elegance.
Certified by “The Green Experience”
Nebbiolo | |
Year of planting | 1950, 1980 |
Soil type | Marl, with a prevalence of limestone and thin veins of clay and sand |
Exposure | South East |
Altitude | 240 |