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Albino Rocca
Nebbiolo d’Alba
The Nebbiolo d’Alba from Albino Rocca family was born in the “Terra di mezzo” a place in-between, where the Nebbiolo grape cannot claim the name Barbaresco nor Barolo. The first vinification took place in 2007 thanks to the grapes on the western side of San Rocco Seno d’Elvio.
Certified by "The Green Experience"
- Appellation
- Nebbiolo d'Alba DOC
- Region
- Piedmont go to region
- Zone
- Alba
- Varietals
- Nebbiolo 100%
- Wine Type
- Red wine
Nebbiolo
- Year of planting
- 1968, 2012
- Soil type
- Marls, with a prevalence of limestone and thin veins of sand
- Exposure
- East
- Altitude
- 250 masl
- Grape yield per hectare tons
- 7
- Average production/year
- 8.500 btls
- Method of Harvest
- By Hand
- Organic status
- Sustainable
- Type of yeast and fermentation
- Controlled fermentation with conventional yeasts
- Vessel of aging
- German and Austrian oak casks of 20hl
- Length of aging
- At least 8 months
- Vegan
- Yes
Packaging 750 ml
- Btls per Cs
- 12 Btls
- Pallet dimension
- 80x120 cm, h 169 cm
- Pallet configuration
- 10 cs x 5 layers = 50 cs/pallet
- Barcode Btl
- 8032539432757
Tasting Notes
Serving temperature 16-18 °C
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