![](https://marcdegrazia.com/wp-content/uploads/2024/01/bottle_briole_rose.png)
Caggiano
Serving temperature 18-20 °C
Pairings Red meat, game, cheese
Color Intense ruby red
Nose Fruity, spicy and liquorice notes
Palate Full-bodied, fine, elegant, soft, fresh, evident and ripe tannins, very persistent
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Caggiano
Aglianico | |
Soil type | Clay – Limestone mix |
Exposure | South West |
Altitude | 350 |