![](https://marcdegrazia.com/wp-content/uploads/2024/01/bottle_garesio_Barolo_CERRETTA.png)
Garesio
Serving temperature 16 °C
Pairings Red meats dishes, seasoned cheeses
Color Intense ruby red
Nose Intense and complex aroma of red fruit with notes of spices and hints of cherry, ripe plum, sour cherries preserved in liquor and tobacco
Palate Velvety, harmonious and fresh, with enduring acidity and a rich and pleasant finish
Garesio
Garesio
Garesio
Garesio
Garesio
Garesio
Garesio
Garesio
Garesio
Garesio
Barbera | |
Vineyard extension | 0,5 ha |
Year of planting | 1990 |
Soil type | Light coloured soil of a sedimentary origin, known as 'Astian Sands', rich in silt |
Exposure | South West |
Altitude | 250 |